Available lunchtimes Tuesday-Friday
(excluding bank holidays)
This fixed price menu offers you the chance to enjoy a selection of our delicious, quality dishes at a great value price!
Choose either a two or three course meal for a set price. Dishes are also available at an individual price giving you the opportunity to mix and match with dishes from the main a la carte menu.
This menu changes weekly. Please be aware dishes may vary subject to availability.
Available Menus
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Fresh Soup of the Day
Roast Winter Vegetable & Mushroom Risotto
Special Offer Set Price Menu
Week commencing
Tuesday 27th November 2018
Starter
Fresh Soup of the Day 
served with homemade bread
Chicken Goujon
with cheese and herbs sauce, fresh leaves
Mains
Chef's Pie of the Day
served with buttered seasonal vegetables and hand cut chunky chips
Bedfordshire Medallion of Pork Tenderloin
stuffed with dry apricots, served with French beans, sautéed new potatoes and red wine jus
Roast Winter Vegetable & Mushroom Risotto
topped with crispy parsnips
Dessert
Chocolate Brownie
with chocolate sauce and vanilla ice cream
Berry Eton Mess
2 courses £15.95
3 courses £20.95
Suitable for vegetarians
There are no GM products knowingly used in this menu. Please note some of our dishes may contain nuts.
Before ordering, please notify any food or drink allergies/intolerances to your server.
